水煮活鱼 2004-9-16 21:56
鱼皮豆腐
鱼皮豆腐<br>"~3wTE[)H*Q3d
<br>
7G#dF:Ij;X/g!\n%x
一盒豆腐,切成四块,裹面炸黄,洒上干鱼屑(katuobosi)和葱花,浇上酱油、糖、蚝油、虾酱兑好的汁,喜欢辣的人可以浇些辣油,香极了~~~<br>X(X)ym_?2C
<IMG onmouseover="javascript:if(this.width>520)this.width=520;" src="upload/forum/2004916215603.jpg" onload="javascript:if(this.width>520)this.width=520;" align=absmiddle border=0><br>]QU-`!~mYl?